Consumers across the world are indisputably paying more attention to genetically modified ingredients. A recent global survey put the topic of GMOs among the top five consumer concerns about their food supply. However, despite most consumers theoretically preferring GMO-free food, not every consumer is willing to pay the premium that goes hand in hand with the GMO-free label. As a manufacturer, it can be difficult to assess if the move to GMO-free products will provide a good return on investment, as non-GM ingredients could significantly increase costs. In this report, we analyze the different factors to consider when making this decision.
Posted by: Information Services Our Information Services team assists our clients with understanding commodity and ingredient market dynamics. Using our extensive database of intelligence, we also produce regular commodity and commercial market publications covering supply and demand fundamentals, news alerts on events that shape the markets, and resource guides to give you a complete picture of the industries we monitor.